Lime Oil Cold Pressed (Jeruk Nipis)
Minyak Jeruk Nipis — Citrus aurantifolia
Jeruk nipis is an icon of Indonesian daily life — from cuisine to traditional medicine. Cold-pressed from Indonesian lime peels, the oil captures the brilliant, sharp citrus freshness that makes Indonesian limes distinct. Available in standard grade (phototoxic) and furocoumarin-free (FCF) grade for skin-safe applications.
Origin:Java, Sulawesi, Bali
Aroma:Brilliantly fresh, intensely citrusy with a sharp, green-edged lime character. The pinene fraction adds a clean, slightly piney drydown. Cold pressing preserves the full terpene profile with characteristic citrus-rind bitterness that makes Indonesian jeruk nipis uniquely penetrating.
Form:Yellow to pale yellow, mobile liquid. Phototoxic — contains furanocoumarins.
Applications
Fragrance & PerfumeryFood & BeverageHousehold CleanersPersonal Care (FCF grade available)
Technical Specifications
| Specification | Value |
|---|---|
| Indonesian Name | Minyak Jeruk Nipis |
| Botanical Name | Citrus aurantifolia |
| Extraction | Cold pressed peel |
| Origin | Java, Sulawesi, Bali |
| D-Limonene | 48–65% |
| β-Pinene | 15–22% |
| γ-Terpinene | 6–10% |
| Specific Gravity | 0.858–0.875 |
| Refractive Index | 1.474–1.480 |
| Optical Rotation | +35° to +45° |
| Documentation | GC-MS, COA, MSDS per batch |
| MOQ | 5 kg |
| Packaging | 5 kg, 25 kg can |
| Lead Time | 7–14 days FOB Jakarta/Surabaya |
